Alex & Alex were fantastic! The venue is really cool. We were met with cava wine when we entered, and there was hardly a moment that our glasses were empty throughout the night. We learned about wines, paella, and other things. Cooking the paella was really easy with their guidance. Alex had prepared other entrees and desserts for us as well (gazpacho, salted chocolate mousse were some favorites!). There was plenty of food to go around. They even gave us the recipes for everything we had, along with some extra recipes I am excited to try! I would absolutely go back. Highly recommend!!